Dried fish maw
PHP 5,000
New
Mailing
Caloocan City
Condition
Description
Posted
1 year ago
Origin of goods
China
Dried Fish Maw is the swim bladder of fish, commonly used in various Asian cuisines for its rich texture and ability to absorb flavors. It's highly regarded for its nutritional benefits, being low in fat and high in protein. To use it in cooking, soak it in water until soft, then incorporate it into soups, stews, or stir-fries for a unique texture. Its versatility makes it a popular ingredient in both traditional and modern recipes. If you interested in getting some, leave a message
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Mailing & Delivery
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Michael Doss
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